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Coconut Rice

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Coconut Rice

Published by premiumdelicious on July 27, 2020

This easy coconut rice only requires 5 ingredients and 20-ish minutes. The perfect side dish for stews or curries!

  • Course: Side Dish
  • Cuisine: International
  • Servings: 8 servings
  • Calories: 317 kcal

Ingredients

  • 2 cups Premium Delicious Jasmine Fragrant rice 
  • 2 cups coconut milk (480 ml) (Grate or blend dry coconut and sieve)
  • 2 cups water (480 ml)
  • 1/2 teaspoon salt
  • 1/2 cup carrots – chopped
  • 1/2 cup peas (frozen peas – thawed and rinsed)

Instructions

  1. Combine water, coconut milk and salt in a pot on medium heat. Bring to a boil.
  2. Add Premium Delicious Jasmine Fragrant Rice to boiling liquid. Cover and let it cook until the rice absorbs all of the liquid. This takes about 10-20 minutes.
  3. Add chopped carrots and peas then fluff rice with a fork.
  4. Turn off the heat and enjoy with any stew of choice. 

Courtesy: Precious Nkei

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